Colombia - Las Brisas - Washed Bourbon Aji
The Las Brisas Washed Bourbon Aji coffee is a masterpiece from the Las Brisas farm in Huila. The Las Brisas Washed Bourbon Aji embodies the familyās 20-year dedication to sustainable coffee farming near the vital water sources of Ciudad Bolivar, ensuring tree and water conservation.
This naturally processed coffee delivers a unique tropical flavor journey with every sip:
Key Features:
- Origin: Las Brisas, Huila Colombia
- Producer: Las Brisas, emphasizing sustainability and quality
- Processing: Washed, highlighting the coffeeās fruity and sweet notes
- Varietal: Bourbon Aji
- Elevation: 1750 meters above sea level
-
Taste Notes: Candied Lemon ā Caramel ā Orange Blossom
- Roast Profile: Light roast, ideal for filter brewing and bright espresso
The Colombia Las Brisas Washed Bourbon Aji offers a light body, highlighting its bold blackcurrant start that transitions into sweet peach and mango, finishing with a gentle hint of brown sugar and caramel. Perfect for pour-over methods, it allows coffee enthusiasts to experience the clarity, complexity, and sweetness typical of high-altitude Colombian beans.
Brew Guide:
- Use 18g of ground coffee to 288g water
- Medium-fine grind, 93ā95°C brew water
- Bloom 56g water for 35 seconds, followed by three gentle pours up to 288g
- Total brew time: 2:30ā2:40 minutes
Product Information
Product Information
Shipping & Returns
Shipping & Returns

Colombia - Las Brisas - Washed Bourbon Aji
Colombia - Las Brisas - Washed Bourbon Aji
The Las Brisas Washed Bourbon Aji coffee is a masterpiece from the Las Brisas farm in Huila. The Las Brisas Washed Bourbon Aji embodies the familyās 20-year dedication to sustainable coffee farming near the vital water sources of Ciudad Bolivar, ensuring tree and water conservation.
This naturally processed coffee delivers a unique tropical flavor journey with every sip:
Key Features:
- Origin: Las Brisas, Huila Colombia
- Producer: Las Brisas, emphasizing sustainability and quality
- Processing: Washed, highlighting the coffeeās fruity and sweet notes
- Varietal: Bourbon Aji
- Elevation: 1750 meters above sea level
-
Taste Notes: Candied Lemon ā Caramel ā Orange Blossom
- Roast Profile: Light roast, ideal for filter brewing and bright espresso
The Colombia Las Brisas Washed Bourbon Aji offers a light body, highlighting its bold blackcurrant start that transitions into sweet peach and mango, finishing with a gentle hint of brown sugar and caramel. Perfect for pour-over methods, it allows coffee enthusiasts to experience the clarity, complexity, and sweetness typical of high-altitude Colombian beans.
Brew Guide:
- Use 18g of ground coffee to 288g water
- Medium-fine grind, 93ā95°C brew water
- Bloom 56g water for 35 seconds, followed by three gentle pours up to 288g
- Total brew time: 2:30ā2:40 minutes
Original: $23.00
-65%$23.00
$8.05Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Las Brisas Washed Bourbon Aji coffee is a masterpiece from the Las Brisas farm in Huila. The Las Brisas Washed Bourbon Aji embodies the familyās 20-year dedication to sustainable coffee farming near the vital water sources of Ciudad Bolivar, ensuring tree and water conservation.
This naturally processed coffee delivers a unique tropical flavor journey with every sip:
Key Features:
- Origin: Las Brisas, Huila Colombia
- Producer: Las Brisas, emphasizing sustainability and quality
- Processing: Washed, highlighting the coffeeās fruity and sweet notes
- Varietal: Bourbon Aji
- Elevation: 1750 meters above sea level
-
Taste Notes: Candied Lemon ā Caramel ā Orange Blossom
- Roast Profile: Light roast, ideal for filter brewing and bright espresso
The Colombia Las Brisas Washed Bourbon Aji offers a light body, highlighting its bold blackcurrant start that transitions into sweet peach and mango, finishing with a gentle hint of brown sugar and caramel. Perfect for pour-over methods, it allows coffee enthusiasts to experience the clarity, complexity, and sweetness typical of high-altitude Colombian beans.
Brew Guide:
- Use 18g of ground coffee to 288g water
- Medium-fine grind, 93ā95°C brew water
- Bloom 56g water for 35 seconds, followed by three gentle pours up to 288g
- Total brew time: 2:30ā2:40 minutes



















